veggie kitchen

A poor grad student's thoughts, musings, and other sundries on vegan cooking. Some recipes too!

Wednesday, March 01, 2006

soymilk


i made my first batch of soymilk tonight. as you can see in the picture, it looks like soymilk. its white. white and yummy. as the book that came with my maker suggests, i added 3 tbs of brown rice syrup and 1/8 tsp salt. next, time to figure out how to make chocolate silk flavored milk.

those brown things are the chewy chocolate chocolate chip cookies from the ppk. i swear, they are the best cookies ever! i make them for my homies at school sometimes and they always get eaten up. the spots in the soymilk is from dunking, of course.

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